Blog — vodka
Posted by Liz Downey on
Berry Lemon Sour Raspberry jam adds a burst of fruit and just the right amount of sweetness to this summery drink. 2 oz. vodka1/2 oz. raspberry preserves1/2 oz. creme de cassis1 oz. meyer lemon juice >>><<< Place ice in a cocktail shaker. Add all other ingredients. Shake well and strain the drink into a cocktail glass. Garnish with a fresh blackberry or raspberry. Created with Mixology Dice.